Microbiology with Diseases by Body System (4th Edition)

Published by Benjamin Cummings
ISBN 10: 032191855X
ISBN 13: 978-0-32191-855-0

Chapter 9 - Controlling Microbial Growth in the Environment - Micro in the Clinic Follow-Up: Raw Fish, Raw Deal? - Questions - Page 283: 1

Answer

Freezing slows down the enzyme activity hence reducing microbial growth. Hence it minimizes the risk of microorganisms.

Work Step by Step

As above
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