Chemistry: An Introduction to General, Organic, and Biological Chemistry (12th Edition)

by Timberlake, Karen C.

Published by Prentice Hall

ISBN 10: 0321908449

ISBN 13: 978-0-32190-844-5

Chapter 15 - Section 15.2 - Fatty Acids - Study Check 15.1 - Page 517: c

Answer

Liquid

Work Step by Step

Monounsaturated fatty acids tend to be liquid at room temperature. Melting point of Palmitoleic acid is $-0.1^{o}C$

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