Chemistry: An Introduction to General, Organic, and Biological Chemistry (12th Edition)

by Timberlake, Karen C.

Published by Prentice Hall

ISBN 10: 0321908449

ISBN 13: 978-0-32190-844-5

Combining Ideas from Chapters 1 to 3 - Page 93: CI.4a

Answer

Energy from 39 g of carbohydrate 39 x 4 = 156 kcal Energy from Fat = 5 x 9 = 45 kcal Energy from protein = 10 x 4 = 40 kcal Total = 241 kcal

Work Step by Step

Given above

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