General, Organic, and Biological Chemistry: Structures of Life (5th Edition)

by Timberlake, Karen C.

Published by Pearson

ISBN 10: 0321967461

ISBN 13: 978-0-32196-746-6

Chapter 16 - Carboxylic Acids and Esters - 16.4 Naming Esters - Questions and Problems - Page 596: 16.34

Answer

flavor that would be noticed if we smelled or tasted each of the following: a) ethyl butanoate- pineapple b) propyl acetate- pears c) octyl acetate- oranges

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